Your Best Vegetarian Holiday Side

(Entries, Page 4)

Garlic and Coriander Rice – Arroz de Alho com Coentros (Alentejo - Portugal)

Turnip Sprouts and Carrot Rice – Arroz de Nabiças e Cenoura (Portugal)

Robiola and Crispy Speck Risotto

Gorgonzola and Pear Risotto with Walnuts - Risotto con Gorgonzola, Pere e Noci

4.6 out of 5 stars (5 ratings)

Squash Risotto - Risotto con Zucca

Artichoke and Champagne Risotto - Risotto con i Carciofi allo Champagne

4.0 out of 5 stars (2 ratings)

Never, Ever an Insipid Rice Again - Basic Fried Rice that Everyone Should Know

Risotto alla Milanese

Grilled Polenta with Aparagus, Parmesan and Balsamic Glaze

Tuscan Olive Harvest Autumn Salad

Very Thin Puff Pastry Tart with Sweet Potato, Onion Confit and Scamorza

Saffron Couscous with Roast Autumn Vegetables, Pecans, Cranberries and Figs

Very Thin Puff Pastry Tart with Sweet Potato and Sain-Andre Cheese

Mushroom and Polenta Towers

4.7 out of 5 stars (3 ratings)

Autumn Salad with Artichokes, Sweet Potato, Arugula and Pomegranate

Warm Sweet Potato Rostis with Gorgonzola and Pear

Shredded Raw Brussels Sprouts Salad with Red Peppercorns and Honey Mustard Vinaigrette

5.0 out of 5 stars (2 ratings)

Brussels Sprouts and Cheese Soufflés

4.7 out of 5 stars (3 ratings)