Your Best Greens

Your Best Greens

We're looking for festive new ways to get our greens: the chards, kales, mustard greens, and all their leafy cousins. Shave them into raw salad; sauté, roast, or gratinée them; make them shine. This contest will be the first in a new project for Food52 -- see here for more details.
More about our contests»

We have a winner!

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All Entries (138)

783bbb52-9f21-4e45-8e4a-6318a3f1f0f6--chard

Gingered Chard