Can I cook eggplant to before serving.?
Merrill is a co-founder of Food52.
Not sure what you mean. Do you want to know if you can cook eggplant ahead of time and refrigerate it? If so, need to know how you're preparing it.
egg plant rollatini, I meant can I make it two days ahead before serving, I serving as an appitizer
I think that if you are breading it, the crispness of the breading will probably suffer some.
I agree that the breading will probably become soggy two days beforehand. I also think the texture of the eggplant will suffer. Cooked eggplant already tends to be a little slick (read: slimy) even without sitting around a few days...
Please enter a valid email address.
Well played. You deserve a cookie.
Amanda and Merrill have a shortcut for weeknight dessert: ice cream from the store
16 Ways to Fancy Up Store-Bought Ice Cream
Bright, Fresh Tomato Sauce
Brand Spankin' New in the Shop
Make Sad Tomatoes Happy Again!
Hurrah! We've Restocked!
prevented successful signup:
We'll never post anything without your permission.
prevented successful login:
Thanks for signing up!
Connect with us to get more Food52!
Sign up for our useful, inspired emails and we'll
give you everything you need to eat and live better—including
recipes, how-tos, and exclusives and great gift ideas from our
kitchen and home shop.