Last Meal.
I'm flipping through a book, I took out from the library by Melanie Dunea called "My Last Supper". It details various successful chefs, and what they would like to enjoy for their last meal. Some find it a morbid topic, but I'm fascinated by it. Now I want to hear yours. Let's pretend its a joyous occasion: What would you eat (no limits), who would be there, and where would it be?
Recommended by Food52
10 Comments
http://henryhargreaves.com/#no-seconds
And a cappuccino to wash it down. ;-)
If I'm still healthy, it'll be a feast that lasts for days. I enjoy way too much food! Any food that contains lobster. Maybe a sushi feast. It'll be a seafood fest of some kind for sure.
My Aunt posted this on her blog about last meals on death row. Fun reading: http://hauntedfamilytrees.com/on-the-lighter-side/whats-in-a-last-meal/