Cooking questions (and answers) about: sweet potatoes
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I have a question about the recipe "Mashed Sweet Potatoes with Crème Fraîche and Herbs" from merrill. What is the thought behind boiling the sweet potatoes in milk? Any downside to plain h2o?
Chicago Mike asked a question about a recipe over 5 years ago: Mashed Sweet Potatoes with Crème Fraîche and Herbs/ Last answered over 5 years ago -
How do you know if a raw sweet potato is still good? Our grocery store says that they are good for 5 or 6 days after purchase. Thanks
asked by bethmartinko over 5 years ago/ Last answered over 5 years ago -
about how many mashed sweet potatos would make 3 cups
asked by tinker817 almost 6 years ago/ Last answered almost 6 years ago -
is it too early to cook my stuffing and candied sweet potatoes for Thursday? Its now Monday evening.
asked by Robin A. almost 6 years ago/ Last answered almost 6 years ago -
I have 5 lbs of sweet potatoes. Can I boil them on Wednesday, refrigerate, then peel and slice on Thurs morning? Will the potatoes be discolored...
asked by Tonda17 almost 6 years ago/ Last answered almost 6 years ago
