We've partnered with our friends at Cracker Barrel Cheese to make it easy to style a winning cheese board for any occasion.
Recipe: Cracker Barrel Extra Sharp Yellow Cracker Cuts; Apple slices (Pink Lady, Gala, or Honeycrisp); Apple butter; Pretzels; Honey; Wheat crackers; Gingersnaps.
Anna assembles picture-perfect cheese boards for dozens of Food52 photoshoots. To create a festive grazing board, she adds nuts, fresh and dried fruits, meats, and naturally aged cheeses. For a stylish centerpiece, she chisels Cracker Barrel Vermont Sharp White Block Cheddar into bite-sized pieces using a flat-edged cheese knife. A touch of sweetness in the form of candied popcorn keeps things unexpected and fun.
Recipe: Cracker Barrel Vermont Sharp White Cheddar block; Cracker Barrel Rich & Bold Cubes, Cheddar Jack; Prosciutto; Hard salami slices; Pistachios in shell; Candied popcorn; Fig or cherry jam; Wheat crackers; Dried fruits such as figs and apricots; Fresh seasonal fruit like pears (Bosc or Bartlett); Grapes.
We’ve all experienced “the hangry hour,” when dinner doesn’t come together as quickly as planned. To keep her famished family happy, our Test Kitchen Director Allison Buford styles a grazing board of fresh fruit, vegetables, and Cracker Barrel cheese that will please everyone without spoiling their appetite.
Recipe: Cracker Barrel Rich & Bold Cubes, Cheddar Jack; Roasted salted cashews; Marcona almonds; Grapes; Carrot sticks; Grape tomatoes; Pretzels; Buttery crackers.
For spur-of-the-moment visitors, our Food Editor Emily Ziemski pairs hearty salami, walnuts, citrus, and some bittersweet chocolate with two styles of Cracker Barrel cheddar to create an impressive cheese board with staying power—just in case that casual drop-by guest joins you for dinner.
Recipe: Cracker Barrel Extra Sharp Yellow Cracker Cuts; Cracker Barrel Vermont Sharp White Block Cheddar; Salami, sliced; Buttery crackers; Wheat crackers; Orange wedges; Castelvetrano olives; Walnuts; Dark chocolate-covered almonds.