Author Notes
A delicious treat in summer. The Basil and Ricotta are perfect complements to one another. —DailyMeals
Ingredients
-
4 tablespoons
Fresh chopped basil leaves
-
1/4 cup
Fresh Ricotta
-
1 tablespoon
Extra Virgin Olive Oil
-
Salt and Pepper
Directions
-
Chop basil as finely as possible
-
Mix with Olive Oil
-
Add Ricotta. Mix well and season with salt and pepper
-
Slather onto your favourite toasted homemade bread or a sliced baguette
See what other Food52ers are saying.