Emma's Fresh Strawberries and Marscapone

SKK

Emma's Fresh Strawberries and Marscapone
Serves
6

An old family friend of Italian heritage who lived in Montana used to make this for us. Her name was Emma and she just mixed this to suit her taste. I watched her for years and then made this for my family.

Ingredients

  • 2 pound fresh strawberries
  • 8 ounce container marscapone cheese
  • 1/4 cup brown sugar
  • 2 teaspoon vanilla
  • 1/4 cup milk, or as needed to thin
  • 4 tablespoon fresh basil if desired

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Directions

  • Step 1

    Clean strawberries and cut in half.

  • Step 2

    Mix marscapone, half and half, brown sugar, vanilla in bowl.

  • Step 3

    Refrigerate strawberries and marscapone until ready to serve. Spoon cream mixture over strawberries and serve. If you desire, sprinkle fresh chopped basil over the top.

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