5 Ingredients or Fewer

fontina cheese, serrano ham & pearĀ Toast

October 22, 2009
3 Ratings
  • Serves 1
Author Notes

Pear and chees is a amazing mix so i tried it into a sandwich with a tastful ham, in this case I have chosen the spanish one, less sweet and salter than Italian Parma ham. —mvloves

What You'll Need
  • 2 slices bread toast
  • 1 packet spanish serrano ham
  • some thin slices of pear
  • 1 packet fontina cheese
  1. Put on 1 slice of toast some slices of fontina chees, cover with some very thin slices of pear and at laest some slice of serrano ham. Finish with the other toast and put it on the grill for 5 minutes. Serve it hot
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