woozy watermelon

By Foodie-isms
June 19, 2011
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Author Notes: This recipe is a picnic pleaser! It might not be appropriate for all picnics:-)Foodie-isms

Serves: 10+

  • 1 watermelon
  • 1 cup gin
  • 1 jalapeno pepper, minced
  • 1 cup Feta cheese, cubed
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 teaspoons olive oil
  • 1/2 of a red onion, chopped
  1. Cut a watermelon into bit sized pieces.
  2. Place the watermelon and gin into a large gallon-sized baggie and refrigerate for several hours to macerate.
  3. When ready to serve, drain the liquid from the baggie and add the remaining ingredients. Mix and serve.

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