5 Ingredients or Fewer


October 26, 2009
Author Notes

I love this one, partly because it's so unfussy you can even mix it up yourself right at the bar! More often (for me anyway) an after dinner drink, as it's both sweet and thick. —QueenOfGreen

  • Serves 2
  • 12 ounces bottle Brooklyn Black Chocolate Stout
  • 12 ounces bottle Lindemans Framboise
  • garnish: chocolate curls
In This Recipe
  1. Mix beers in a 1:1 ratio into two glasses. Garnish (optional) with chocolate curl. (Young's Double Chocolate Stout also works well.)
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