5 Ingredients or Fewer

"Dressed" Beer

October 26, 2009
0 Ratings
  • Serves 1
Author Notes

A favorite in San Antonio, Texas. Ask for a dressed beer and you'll get a cool refreshing drink. —NWB

What You'll Need
  • 1 can or bottle of beer (I prefer Dox Equis lager)
  • 1 lime
  • 1 plate with kosher salt
  1. Wash the neck or mouth of a beer.
  2. Cut lime in four wedges.
  3. Using 1 lime wedge coat neck/mouth of beer in lime juice.
  4. Dip the beer on the plate of salt and coat either the mouth of the can or the neck and mouth of a bottle.
  5. Open beer carefully and squeeze wedge of lime into beer using a knife to guide the juice (wrap flesh around dull side of knife and squeeze).

See what other Food52ers are saying.

0 Reviews