Simplified Mango and Tomato Salad
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borntobeworn July 24, 2011
I made this after going to a friend's farm and picking tomatoes, peppers, and basil. I used purple onion slivers because I had some left over from a recipe yesterday and I skipped the EVOO. I intended to eat half and save the other for tomorrow but I at the whole thing (I had skipped lunch and it was 3:30 so I was hungry)! Delicious! I think I'll make some more tomorrow morning to take to work to share.
Sagegreen July 24, 2011
Thanks, btbw. I am so glad you like this. There is just something about this combo that works well.
creamtea July 16, 2011
Yum! Served this to my guests over Icelandic char as a salsa. Sent out the kids to buy basil. Yummy and beautiful.
lorigoldsby June 27, 2011
Keep making "mistakes" like this....please.
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