Wedding
Royal Eton Mess
Popular on Food52
9 Reviews
sarahdecker
July 12, 2015
When I put the meringues in the over to cook, they burned. I usually preheat an over for meringues and then turn it off when I put them in... did I miss something?
lorigoldsby
July 6, 2011
I wish I had seen this before the wedding...much better than the digestive biscuit cake I made!
This L.
July 3, 2011
Love an Eton Mess!
TheGirlyGirlCooks
July 5, 2011
Me too! The meringue cookies have such a fun and interesting texture and I love the colors from the fruit!
Sagegreen
July 3, 2011
My British nieces introduced me to this years ago. Your version is really lovely!
TheGirlyGirlCooks
July 5, 2011
Thank you so much! I'm a self-taught home cook and I'm working on my presentation skills. I appreciate your compliment :)
boulangere
July 3, 2011
Love it! Gorgeous! Would have loved to be at your feast.
TheGirlyGirlCooks
July 5, 2011
It was a really fun time! I can't wait for another big event where I can have a themed dinner like this one!
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