Author Notes
Recipe Source:
http://chicken.recipes-network.net/barbecue_chicken_pizza.html —RecipeKitchen
Ingredients
-
2 teaspoons
vegetable oil
-
1
small skinless, boneless chicken breast half
-
1/2 cup
plus 2 Tbsp. barbecue sauce
-
1
(11-inch) pizza crust (14 oz. package)
-
1/2 cup
grated smoked Gouda
-
1/2 cup
grated mozzarella
-
3 tablespoons
sliced red onion
-
2 tablespoons
chopped cilantro
Directions
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Warm oil in a skillet over medium heat. Add chicken and cook, turning once, 5 to 6 minutes per side, until just cooked through. Transfer to a cutting board. When cool enough to handle, cut into 1/2-inch cubes. Toss chicken with 2 Tbsp. barbecue sauce in a bowl.
-
Position a rack in bottom of oven and preheat to 450°F. Place pizza crust on a large baking sheet and spread with remaining 1/2 cup barbecue sauce. Sprinkle with half of both cheeses, arrange chicken on top, and then add remaining cheese and onion.
-
Bake until cheese is melted and golden brown, 20 minutes. Let rest for 5 minutes. Sprinkle with cilantro, cut into slices and serve hot.
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