No blender? No coconut milk? No worries! The Piña Corada captures the delicious fruitiness of the classic cocktail while providing the refreshing taste of a cold beer. Kick your legs up and let yourself be transported to your favorite Caribbean destination! —Pete
Corona or Corona Light, chilled
coconut rum (Malibu)
pineapple juice, chilled
Fresh pineapple wedges (optional)
In This Recipe
Pour the beer, rum and juice into a pint glass and stir.
Add in several ice cubes.
Garnish with a wedge of fresh pineapple if desired.