Ingredients
- c
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1 head cauliflower
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olive oil
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sea salt
Directions
-
yay! new flavors!
I write. I cook. I want A&M's job! Just kidding. No, I'm not. I used to be a professional chef, and while I no longer want to be in a professional kitchen, I could never stop cooking. How cliche that I write and cook, nonetheless, the two marry quite happily and blogging fulfills both of those passions for me with an immediacy that I crave. I would love some day to do it full-time.
I have two blogs at the moment, and I'm developing a third.
Have a look:
http://mangiatuttadimaiale.blogspot.com/
http://tartine-bread.blogspot.com/
See what other Food52ers are saying.