Ingredients
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2
Frozen Belgian Waffles
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4 cups
Semi Sweet Chocolate Chips
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4
Wooden Sticks
Directions
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Toast waffles and cut down the middle.
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Insert wooden stick in each half waffle and freeze for 30 minutes.
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When waffle halves are frozen, melt chocolate chips.
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Dip waffle halves in chocolate and place on parchment or wax paper until chocolate sets.
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Serve and enjoy!
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