5 Ingredients or Fewer

Beer Milkshake

by:
October 30, 2009
Author Notes

I am not a big fan of beer, but if it's blended into a milkshake, I'm an instant convert. This would be fantastic with homemade coffee ice cream, but in a pinch you can use any premium brand (such as Haagen Dazs "Five"). —WinnieAb

  • Serves 1-2
Ingredients
  • 1 cup coffee ice cream
  • 1 cup whole milk
  • 1 cup beer (I used Samuel Adams)
In This Recipe
Directions
  1. Combine the ingredients in a blender and process until smooth. Share with a friend or keep it all to yourself!
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  • Kelsey Banfield
    Kelsey Banfield
  • Food Blogga
    Food Blogga
  • WinnieAb
    WinnieAb
  • Laney
    Laney
Review
I grew up in a restaurant family (my parents owned the now closed Quilted Giraffe in NYC) and I've always loved to cook. My interest in the connection between food and health led me to pursue a graduate degree in naturopathic medicine. I don't practice medicine anymore; I have a blog called Healthy Green Kitchen that I started in May of 2009 and I wrote a book called One Simple Change that will be published in January, 2014. I live in upstate New York with my family and many pets.