One-Pot Wonders

Grilled Chicken with Fresh Garden Tomatoes

September  3, 2011
2 Ratings
  • Serves 4-5
Author Notes

This is easy, delicious and pretty.

Enjoy with Love,

xo —LadyGourmet

What You'll Need
  • 2 ½ pounds boneless chicken breast – sliced
  • 4 tablespoons butter – softened
  • Dash salt
  • Dash fresh ground black pepper
  • Splash Olive oil
  • Bunch fresh basil
  • 4 vine ripe tomatoes sliced
  • Fresh grated Romano cheese
  1. In a bowl combine the sliced chicken and the butter, drizzle of olive oil and seasonings and toss.
  2. Heat a large frying pan with a drizzle of olive oil and place the chicken breast in the heated pan to sauté.
  3. Heat a griddle with a drizzle of olive oil and place the tomatoes on to grill. Add the fresh basil to crisp and top with the grilled tomatoes and basil.

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1 Review

sexyLAMBCHOPx September 4, 2011
This recipe is right up my weeknight dinner alley!