One-Pot Wonders

Grilled Chicken with Fresh Garden Tomatoes

September  3, 2011
Author Notes

This is easy, delicious and pretty.

Enjoy with Love,

Catherine
xo —LadyGourmet

  • Serves 4-5
Ingredients
  • 2 ½ pounds boneless chicken breast – sliced
  • 4 tablespoons butter – softened
  • Dash salt
  • Dash fresh ground black pepper
  • Splash Olive oil
  • Bunch fresh basil
  • 4 vine ripe tomatoes sliced
  • Fresh grated Romano cheese
In This Recipe
Directions
  1. In a bowl combine the sliced chicken and the butter, drizzle of olive oil and seasonings and toss.
  2. Heat a large frying pan with a drizzle of olive oil and place the chicken breast in the heated pan to sauté.
  3. Heat a griddle with a drizzle of olive oil and place the tomatoes on to grill. Add the fresh basil to crisp and top with the grilled tomatoes and basil.

See Reviews

See what other Food52ers are saying.

Review