Beef and Broccoli Stir-Fry

October  4, 2011
Author Notes

This recipe originally came from the P90X workout nutrition plan, but I did make some changes to it. —lyudmila.mironova

  • Serves 4
  • 1/4 cup Soy Sauce
  • 1/2 Red Onion, Sliced
  • 1-1/2 pounds Top Sirloin Steak, Sliced 1 Inch Thick
  • 1 tablespoon Sesame Oil
  • 2 tablespoons Rice Vinegar
  • 1 tablespoon Ginger Spices
  • 2 bunches Broccoli
In This Recipe
  1. Bring 2 quarts of water to a boil.
  2. Heat a small amount of soy sauce in a large saute pan.
  3. Stir together the oil, vinegar, and ginger and add to the saute mixture (beef, onions, garlic, soy sauce).
  4. Put broccoli in the boiling water for 5 minutes.
  5. Add broccoli to the meat mixture and keep warm.

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