Author Notes
I made this recipe literally out of thin air (and extra dough). In my crazy, cluttered mind this recipe was born. —ChefMommy
Ingredients
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one
Package Biscuit Mix
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8
Large Bananas
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1.5 cups
Brown Sugar
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2 tablespoons
Cinnamon
Directions
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Mash bananas and add brown sugar and cinnamon,. Set aside.
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Prepare the biscuit dough according to the package.
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Roll out the dough as thin as possible with out about a quarter inch, a little thicker if you like as you will be rolling it out a little more later.
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Using a 2in circular biscuit cutter ( in all truth I used one of my kids small cups!).
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Roll out the circle and place in the muffin pan.
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Member that Banana mix? Put one table spoon in each cup.
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Bake in a 350 degree oven for about 15 minutes. Be sure to rotate about half way through, it keeps the cooking even.
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When done pull from oven let sit about 5 minutes, De-pan and enjoy!!!
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