Author Notes
This is a perfect salad to start a weekend brunch also a good starter for any lunch or dinner. I made this salad for a men Vodka dinner party last Saturday —pauljoseph
Ingredients
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1/4 pound
White Fish
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1/2 cup
Sour cream
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1/2 cup
Red onion sliced
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1 tablespoon
Parsley sliced
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1 tablespoon
Vodka
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freshly ground pepper and salt
to taste
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Parsley to garnish
Directions
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Poach the fish till just tender. With a fork, break the fish into large meaty chunks, arrange the pieces on a serving plate.
Mix the sour cream, pepper, salt, onion and parsley tougher in the serving plate. Garnish the dressing with little more parsley and pour the vodka over the dressing
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