grilled lamb chops with cumin and lemon

Directions

1. create a paste by mixing 1/2 cup olive oil with the dried spices and juice of lemons.
2. rub the marinade into the chops and refrigerate for a few hours.
3. salt and pepper the chops.
4. grill around 5-6 minutes a side.
5. let stand 5 minutes.
6. sprinkle with a bit of coarse salt and serve.