SARDINES ON THINLY SLICES DANISH RYE BREAD SLATHERES WITH A BIT OF BUTTER , TOPPED WITH GROUND BLACK PEPPER AND RAW ONION AND SIPPING ICE COLD RUSSIAN VODKA IS ALMOST AS GOOD AS CAVIAR OR AS OTHERS HAVE SUGGESTED THE SARDINES ON SALTINES BUT DO NOT FORGET THE VODKA —WFDoran
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