Tuna Noodle Casserole
Byjslye10
- Serves
- 4-6
Mom's simple, easy recipe.
Ingredients
- 12 ounce egg noodles
- 1/4 cup onion, chopped
- 1 teaspoon margarine
- 2 tablespoon flour
- 10 3/4 ounce cream of mushroom soup
- 3/4 cup milk
- 12 ounce tuna, drained
- 1/8 cup Parmesan cheese, grated
- 1/4 cup panko bread crumbs
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Directions
- Step 1
Cook noodles. Drain and set aside.
- Step 2
In saucepan, cook onion in margarine until tender, but not brown.
- Step 3
Stir in flour, soup, and milk into saucepan.
- Step 4
Cook and stir mixture until thick and bubbly.
- Step 5
Carefully stir in tuna, noodles, and cheddar cheese.
- Step 6
Sprinkle Parmesan cheese and bread crumbs on top.
- Step 7
Bake uncovered in a 375 degree oven for 20-25 minutes.