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Makes
Enough to generously ice 12 cupcakes or an 8in layer cake.
Author Notes
I have yet to find the perfect strawberry cake recipe, but was pair this buttercream with a light vanilla cake and you feel completely satisfied with your strawberry craving. —wineaplenty
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Ingredients
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1/2 pound
Unsalted Butter (2 sticks)
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4 cups
Powdered Sugar
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1/3 cup
Pureed Fresh Strawberries
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1 pinch
Salt
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1 teaspoon
Fresh Lemon Juice
Directions
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Beat the butter until lightened in color.
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Slowly add in the powdered sugar beating after each addition until combined.
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Add in the lemon juice and strawberry puree slowly continuing to beat until combined.
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Add the pinch of salt and beat until light and fluffy.
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Enjoy!
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