Frozen pureed kiwis are similar to frozen pureed bananas-- they transform to a nice creamy texture. I combined a few flavour combinations into one-- kiwi strawberry and strawberries with balsamic vinegar and black pepper. —happymontycooks
aged balsamic vinegar
Freshly ground black pepper
In This Recipe
Cut up kiwi and strawberries and freeze.
Process frozen kiwi and strawberries in a food processor until smooth.
Scoop out into a bowl or cup. Drizzle balsamic vinegar and sprinkle with pepper.
Depending on the tartness and sweetness of your fruit, you may want to add more sweetener. I find the aged balsamic vinegar to make the dessert sweet enough.