Take one of Jeni's famous chocolate bases (Dark, World's Best Milk or Asknozie), swirl in a vanilla cream ripple and add some Virginia salted peanuts (the crunchy kind). —jamesu
Jenny's Original Chocolate Formula
Virginia Blanched Peanuts
In This Recipe
Quite simply, Jeni would make her wonderful chocolate base that uses local cream, chocolate and espresso. Once partially frozen, her team would swirl in the vanilla cream and salted peanuts. It's nothing like the ripple you had as a kid, as it has everything in reverse!