Well, I make popsicles for a living, mostly non-alcoholic. But there's nothing more refreshing on a hot summer night than a cocktail on a stick...that's right baby, frozen popsicocktails!! —Nathalie Jordi
In This Recipe
Clean and hull the strawberries. Then puree them.
Add the booze and the honey.
Pour into popsicle molds and freeze for a few hours or better yet, overnight.
Enjoy pool-side or in the park. Nobody will suspect you're actually consuming a cocktail!