Boozesicle

July 8, 2009
Boozesicle

Test Kitchen-Approved

Author Notes: Well, I make popsicles for a living, mostly non-alcoholic. But there's nothing more refreshing on a hot summer night than a cocktail on a stick...that's right baby, frozen popsicocktails!!Nathalie Jordi

Serves: 6

Ingredients

  • 1 pound strawberries
  • 2/3 cup bourbon
  • 1/4 cup honey
  • 2 tablespoons lemon juice
In This Recipe

Directions

  1. Clean and hull the strawberries. Then puree them.
  2. Add the booze and the honey.
  3. Pour into popsicle molds and freeze for a few hours or better yet, overnight.
  4. Enjoy pool-side or in the park. Nobody will suspect you're actually consuming a cocktail!

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Reviews (1) Questions (0)

1 Review

Amanda H. July 11, 2009
Does it really freeze with all that booze in it? - Amanda