Author Notes
This past summer I officially fell in love with banana soft serve. It is absolutely amazing stuff. Here is a very basic recipe for some. —DUZE @BakingBackwards
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Ingredients
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5-6
peeled frozen bananas
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1 1/2 tbsp
organic vanilla extract OR the seeds of one vanilla pod
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1 shot
vanilla rice milk ( I like Natura rice milk)
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1/2 teaspoon
organic cinammon
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1 pinch
coarse sea salt
Directions
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Split and seed vanilla pod if using. Scrape seeds into a food processor. add remaining ingredients and puree until smooth. Eat immediately if you want a soft serve texture, or freeze in a bowl if you want hard ice cream.
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If you do not drink alcohol, use the vanilla bean instead of the extract.
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