Author Notes
This is a wonderful healthy muffin that is easy to prepare and quite tasty. It is delicious with fruit spreads (apple butter, cherry butter, apricot, etc.)
—Leslie_
Ingredients
- Dry Ingredients
-
2 cups
Bran
-
1 cup
organic white flour
-
1/2 teaspoon
salt
-
2 teaspoons
baking powder
-
1/2 teaspoon
baking soda
- Wet ingredients + nuts & raisins
-
1/2 cup
honey
-
1 1/2 cups
milk (whole or lowfat)
-
1/2 cup
coarsely chopped walnuts (or pecans)
-
1/2 cup
raisins
Directions
-
Mix all the dry ingredients together in a medium size bowl.
-
Add wet ingredients and nuts and raisins to dry ingredients and mix gently until all the ingredients are incorporated. Do not overmix!
-
Spoon into oiled or buttered 12 muffin tin (or 2, 6 muffin tins), or line the tins with paper muffin cups.
-
Bake in the middle rack of a preheated 425 degree oven for 17-20 minutes. Then let cool before removing from tin/s.
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