The Bourbongranatade

By Chef Roman
November 27, 2012
1 Comment


Author Notes: "Perfecting" this drink was fun, as it required QUITE a bit of "tasting". Parts of the process are vague...however, I DO remember this: the end result was wonderful! A "Bourbonite's" dream!
(Note: I adapted this recipe from one shared with me by a friend. I think she came across the original recipe from a distiller...not sure which one.)
Chef Roman

Makes: one drink...(a really good one)

Ingredients

  • 1.5 ounces Bourbon
  • 1 ounce Freshly squeezed/strained lemon juice
  • 1 ounce Simple-syrup
  • 1.5 ounces Pomegranate juice
  • 1 sprig Fresh thyme

Directions

  1. Combine liquid ingredients in a cocktail shaker with ice...shake vigourously.
  2. Strain over ice into your preferred glass.
  3. Drop the thyme sprig into the glass...allow it to steep (like tea) in the mixture. (
  4. Garnis additionally with a lemon twist.

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Cocktail|5 Ingredients or Fewer|Thanksgiving|Fall|Winter|Christmas|Vegan|Vegetarian|Gluten-Free

Reviews (1) Questions (0)

1 Comment

wssmom December 2, 2012
This works for me!