Author Notes
A great holiday snack to have around! —J Dave
Ingredients
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1
Box oyster crackers (around 16 oz.)
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3/4 cup
Vegetable oil
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1
Dry package buttermilk ranch dressing mix
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1 teaspoon
Lemon pepper seasoning
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1 teaspoon
Garlic powder
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1 tablespoon
Freeze dried dill
Directions
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Mix oil and all spices until combined
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Pour over oyster crackers in large mixing bowl. Stir until marinade mixture is absorbed. This may take an hour or so of occasional gentle mixing.
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Seal in an airtight container.
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i found this in an old Cooperative Extension cookbook that I inhereited from my late grandmother.
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