Author Notes
This is one of my favourite beverages, perfect for reading in my personal library in winter. I always check the quality of the honey I buy. —Christiez
Ingredients
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1 teaspoon
pure cocoa powder
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1/2 shot
your favourite liqueur. I use amaretto
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2-3 teaspoons
honey
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1 cup
water
Directions
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Boil the water.
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While your water is boiling, put in your cup the cocoa.
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Pour the boiled water into your cup.
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Add the honey and liqueur.
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Optional: instead of putting it in the cup, you can boil the cocoa with the water. In this case, keep in mind that pure cocoa rises when it boils.
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