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Author Notes: Sinfully delicious! Serve with tortilla chips, soft pretzels, quesadilla, breakfast burrito...anything that tastes good with cheese basically! —TheGirlyGirlCooks
Makes: 4 cups
ounces Pepper Jack Velveeta
cups Sour Cream
cup Ranch Dressing
medium Yellow Onion-finely minced
ounces Lager Beer
- Place the cubed Velveeta into a large saucepan. Melt the cheese over medium-heat while stirring. Once completely melted add in the rest of the ingredients to the saucepan, stir until combined and heat the dip until it reaches a slight boil. Simmer for about 5-10 minutes until completely heated through.
- This recipe was entered in the contest for Your Best Recipe with Beer