Author Notes
So, I'm trying to touch some roots here and play more with Italian food.
I was looking for something a bit different but a taste people would know and remember. This would be very similar to a balsamic reduction as well. Vino Cotto meaning cooked wine. Red Wine reduced down, with mulling spices.
Lets get to it then! —Matthew White
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Ingredients
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6 cups
Red Wine " Sweet one"
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1
Star aniese
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2
juniper berries
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1
Cinimon Stick
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1
clove
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10
peppercorns
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2 cups
Granulated suger
Directions
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Place all in a sauce pot, the reduce till 75% you are looking of a think syrup like texture. run threw a strainer and let cool.
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*TIP* take a spoon of the vino cotto and a chilled plate, spread it. and see if its to your liking.
hope you enjoy, and Keep Cooking!
Matt
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