Tea crusted tofu

By Chiarina-ina
February 11, 2013
1 Comment

Serves: 6


  • 1 packet firm tofu (homemade is best)
  • 3 tablespoons sesame oil
  • 1 teaspoon sesame seeds
  • 1 tablespoon green tea leaves


  1. Cut the tofu into slices.
  2. Crumble the tea leaves with your fingers.
  3. Mix tea leaves and sesame seeds.
  4. Soak one side of the tofu into the sesame oil.
  5. Sprinkle the same side with the tea leaves mix and grill until sesame seeds are golden.

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Reviews (1) Questions (0)

1 Comment

Kristine W. February 21, 2013
I totally want to try this! It says "homemade is best" though. Do you guys have a good recipe for homemade tofu?