Fall
Tea Spiced Hot Chocolate
Popular on Food52
6 Reviews
christa
December 3, 2014
If this is using loose leaf Earl Grey and Darjeeling, why would you steep it for 15 minutes? Just because there's other stuff in it is no reason to over steep your tea (and boiling water is too hot for Darjeeling anyway). It sounds great, but I would probably prepare the tea properly instead.
Kukla
December 3, 2014
Thanks for the comment christa, but everybody has their own method for steeping tea, especially when it’s in a mix with a few more pretty strong components.
Kukla
February 19, 2013
I am very glad Mindy to see again your recipes and comments!!! I know it is not so cold here, but this winter season is a lot cooler then usually. Today is 55 degrees and it is raining and 41degrees at night we consider cool. Thanks a lot for your, as always kind comment!
LeBec F.
February 19, 2013
when the weather is cool??Ha! i thought it was 70 degrees every day out there,kukla! what do YOU know about cool? We have 2 feet of snow back here in MA. So you can send your delicious tea to me and I will drink it all!!Looks like a lovely comfort, as always from your talented hands :-)
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