5 Ingredients or Fewer

Easy Party Meatballs

March 10, 2013
Author Notes

This is a recipe my mother introduced me to as a party favourite. It is easy and cheap to make. Throw it over simple mashed potatoes and you have a complete meal. Serve with toothpicks and you have a terrific appetizer. —Suzanne Slater

  • Serves 10-15
Ingredients
  • 75 swedish or korean meatballs
  • 24 ounces grape jelly
  • 24 ounces ketchup
In This Recipe
Directions
  1. Place meatballs, grape jelly and ketchup in a crock pot. Mix together.
  2. Set crock pot on low for 4-6 hours.
  3. Serve over mashed potatoes with a side green salad for a complete meal. Or opt for toothpicks for an appetizer option.
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