5 Ingredients or Fewer

One Cup Punch

December  8, 2009
0 Ratings
  • Serves 12
Author Notes

I give this warning every time I make this punch, but no one ever listens. Be careful. Drink slowly. Beware the punch. It is kinda sweet, very boozy, and guarantees a party. —KakieDo

What You'll Need
  • 1.5 liters cheap champagne (i.e. Andre's) - may be flavored if you like
  • 12 ounces grenadine (i.e. Rose's)
  • 375 milliliters brandy (i.e. E&J)
  1. Pour champagne slowly into a large punch bowl.
  2. Add brandy.
  3. Add grenadine to taste (if you purchased flavored champagne, you might not need as much grenadine).
  4. Add ice cubes if desired.
  5. Stir. Drink slowly.
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