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Author Notes: I love sausage but wanted a healthier choice for brunch. This comes together quickly and cooking it in the oven makes it easier to cook for a crowd. Recipe could easily be doubled and different spices used. —reahpeah
- 1 pound ground pork
- 1 pound ground chicken
- 1 small onion
- 1 clove of garlic
- 1 egg
- 1/4 bread crumbs/panko
- 1 teaspoon fennel seeds, thyme, basil
- 1/2 teaspoon ground mustard
- 1 carrot, finely grated
- salt, fresh ground pepper
- 1 cup sharp cheddar, grated
- Preheat oven to 400. In a small blender, mince the garlic and onion Combine ground meat in a large bowl, add all ingredients. I mix it with my hands
- Place a rack on a cookie sheet . Form into small patties, placing onto the rack. Cook the patties for 25-30 minutes. Note: you may want to line the cookie sheet with parchment for easier clean up.