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Author Notes: Great find in a magazine! Delicious! —Gwen Yager
- 1 bunch asparagus
- 3 egg whites
- 1 cup almond flour
- some garlic powder
- some paprika
- some salt and pepper
- Heat oven to 450F
- Set wire rack over baking sheet, coat with cooking spray
- Roast 15-20 minutes until crispy and light brown.
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