ALMOND CRUSTED BAKED ASPARAGUS

By Gwen Yager
May 9, 2013
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ALMOND CRUSTED BAKED ASPARAGUS


Author Notes: Great find in a magazine! Delicious!Gwen Yager

Serves: 4

Ingredients

  • 1 bunch asparagus
  • 3 egg whites
  • 1 cup almond flour
  • some garlic powder
  • some paprika
  • some salt and pepper

Directions

  1. Heat oven to 450F
  2. Set wire rack over baking sheet, coat with cooking spray
  3. Roast 15-20 minutes until crispy and light brown.

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