Broccoli and Cauliflour Casserole
Serves 4
- 3 tablespoons flour
- 1/4 cup margarine
- 1.2 cups milk
- 1/2 cup cream cheese
- 3/4 cup cheddar cheese
- 1 cup bread crumbs
- 1 stalk broccoli
- 1 stalk of cauliflour
- 1 sliced onion
- Microwave broccoli, cauliflour and sliced onion for 3 minutes in a casserole dish.
- Make Cream Sauce by mixing flour and 1/4 cup of melted margarine together. Add milk until the sauce thickens. Remove and add cream cheese. Mix together. Spread over vegetables. Grate cheddar cheese over top.
- Mix bread crumbs with 1 tbsp of margarine and spread over top.
- Bake uncovered at 350 degrees for 1/2 hour.
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