Ingredients
-
2 cups
whole wheat flour
-
2 teaspoons
salt
-
1 teaspoon
onion salt
-
1 teaspoon
pepper
-
2 teaspoons
dry mustard
-
3 teaspoons
paprika
-
1/2 teaspoon
thyme
-
1/2 teaspoon
oregano
Directions
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Mix and use as needed. Keep refrigerated. Makes a lot but can keep for a long time.
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