Oregano

Roasted Potatoes

by:
May 10, 2013
0 Stars
  • Serves 4
Ingredients
  • Onion
  • Potatoes
  • oil
  • salt and pepper
  • oregano
In This Recipe
Directions
  1. Puree onion with a bit of water.
  2. Mix in with cut up potatoes. (keep skin on)
  3. Mix potatoes in oil, salt and pepper and oregano mix.
  4. Bake at 350 degree for 2 hours.
Tags:

See what other Food52ers are saying.

Popular on Food52

0 Reviews