Author Notes: Extremely easy-I wanted a creamsicle with a little tang,and buttermilk was the answer —M.Kurtzman
cup heavy cream
ounces sweetened condensed milk[1 can]
cups fresh squeezed orange juice,zest of 2
In This Recipe
- Heat cream,add zest of two oranges and vanilla bean to steep for 15 minutes
- Strain cream,discarding solids and blend with buttermilk,orange juice and condensed milk.
- Freeze in popsicle molds for at least 8 hours.
- Pop out. Eat.