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Author Notes: I made these burgers for the first time this weekend and I have to say they were the best burgers I have ever made. —Paula L
pounds Ground Round
cup Crumbled Bel Gioioso Blue Cheese
cup Chopped Fresh garlic
cup Seasoned Italian Bread Crumbs
cup Paul Newmans Caesar Salad Dressing
Chopped Jalapeno Pepper Optional
- Mix the ground round, crumbled blue cheese, chopped fresh garlic, and bread crumbs, and (optional chopped jalapeno pepper) all together in a large bowl.
- Add the Caesar dressing and mix well.
- Form into 4 burger patties.
- Cook on well heated barbeque grill until they are done to your liking. Place on good bun and top with fresh onion slice or any other toppings that you like.