Make Ahead

Marinated Feta Cheese

by:
June 10, 2013
0
0 Ratings
  • Serves 10
What You'll Need
Ingredients
  • 1 pound Feta cheese
  • 1 handful juniper berries
  • 10 bay leaves
  • 1 cup olive oil
  • 1 tablespoon chile flakes
  • 5 tablespoons harissa
Directions
  1. - mix harissa and olive oil (you can substitute this with canola oil)
  2. - stir in juniper berries, bay leaves, and chile flakes
  3. - cube Feta cheese and add to oil
  4. - marinate / store in refrigerator for up to two weeks
Tags:

See what other Food52ers are saying.

Popular on Food52

0 Reviews