Golden Pancakes

By Gwen Yager
June 16, 2013
0 Comments
Golden Pancakes


Author Notes: Uncle Vernon's recipeGwen Yager

Serves: 6

Ingredients

Dry Ingrediants

  • 2 cups Flour
  • 2 tablespoons Baking powder
  • 2 teaspoons Sugar

Wet ingrediants

  • 2 Beaten eggs
  • 2 1/2 cups Canned milk
  • 4 tablespoons Melted butter

Directions

  1. Mix dry ingredients in small bowl.
  2. Mix wet ingredients in large bowl. For milk, use 1 canned milk and then add regular milk to get to the 2 1/2 cups. Melt butter in the fry pans you plan to use.
  3. Add dry ingredients to wet ingredients and whisk. Don't beat. Fry over medium heat. First flip when bubbles burst on top.

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